R E S T A U R A N T

S A L T - E N - D O N Z Y

contact

No reservation by email.

Please call.

Frontignan & homemade tapenade

Foie gras (in the kitchen)

Plate of cold cuts

Boneless pig's trotters gratinated with Fourme

Boneless pig's trotters gratinated with Fourme

Boneless pig's trotters gratinated with Fourme

Boneless pig's trotters gratinated with Fourme

Boneless pig's trotters gratinated with Fourme

L4S Restaurants SARL, Le Bourg, 42110 Salt-en-Donzy | Phone: 04 77 26 04 29 | RCS St-Etienne 443 163 670 00021 | VAT FR 01 443 163 670 | Capital 8000€ | Publication dir./webmaster: Eric Billoud-Perret | Email: see « Contact » form | PROD/qgq62bpu7q0un74ddg6jp85uk0.